June 10, 2013

Hey chef! Once more 'round the track...

In the first week of June, Chef Dean cooked up something out of the ordinary for most chef-instructors – a pursuit that has little to do with culinary skills. In the weeks leading up to the Canadian Cancer Society’s Relay for Life, he pulled together a team of culinary students and family members to support the annual fundraiser.

Selling cookies and tacos-in-a-bag
 for  the cause. 
On the evening of June 7th, Chef and the rest of the relay team dodged raindrops and walked all night at Guelph Lake Conservation Area with the woman that motivates and mentors them each day.  Their moniker- Elaina’s Secret Agents – holds the key to their inspiration. 
Chef Dean (right) and Chef Elaina (centre) at the
kickoff to the Relay for Life.

Click on the link to learn more about Relay for Life, and stay tuned for more photos in the next couple of days.